Ingredients:
1 Chicken (cut up)
1/2 cube of butter
1/4 tablespoon fresh or dried thyme
1 teaspoon finely chopped parsley
1/4 cup wine or brandy
Salt and pepper to taste
4-5 medium red potatoes
In a small pan, melt the butter and add the wine and herbs. Place the potatoes around the chicken, add the butter/wine mixture, cover and bake at 350 for 1/2 hour, then uncover and bake for about an additional 1/2 hour. Serve with green beans and a salad for a simple, yet delicious dinner!
Buon Appetito!
No comments:
Post a Comment